A Tri-State food manufacturer is recalling millions of chicken, due to misbranding and undeclared allergens.
Advance Pierre Foods, Inc. is recalling 54,699 pounds of chicken products due to misbranding and undeclared allergens.
The chicken products could contain milk, which is not declared on the product labels.
The chicken tenders with sea salt and ground pepper and premium entrée Traditional Sage raw breaded dark meat chicken items were produced on dates varying from February 14 to May 24, 2017.
The products listed below are subject to the recall:
– 10-lb. packages of “Chicken Tenders Sea Salt and Ground Pepper” with lot codes 0971114002 and 0971441101.
– 12-lb. packages containing 4, 3-lb. bags of “Chicken Tenders Sea Salt and Ground Pepper” with lot codes 0970451101, 097801101 and 0971111101.
– 9-lb. packages containing 36 pieces of “Premium Entrée Traditional Sage Raw Breaded Dark Meat Chicken with Homestyle Stuffing” with codes number 0971401101.
The products subject to recall bear establishment number “P-276” inside the USDA mark of inspection. Shippers sent these items to food service locations in California, Nebraska, New York, Ohio, Pennsylvania and Texas.
The company discovered the problem on June 6, 2017, when an ingredient supplier notified them that the bread crumbs the company received and used in the recalled products potentially contained allergens.
There have been, however, no confirmed reports of adverse reactions due to consumption of these products. Those concerned about an injury or illness should contact a healthcare provider. Consumers should throw away these products or return them to the place of purchase.